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Italian wine grape variety . Maturation later . The clusters are large enough for a wine class, dense, conical, often with two arms . Berry medium, dark blue, round or slightly oval, covered with a thick layer of wax, the skin is thick . Long hanging resistant botrytis . Corwin is prone to overload the harvest, it is necessary rationing . Wines fromCorvina soft, shallow colored, fruity with flavors of cherry, raspberry and flowers . In Italy, often used to create a pale red blends with several other grape varieties, known as Bardolino, Valpolicella, with moderate fruity aroma and a hint of almond. In Italy is mainly grown in the north-east (Veneto) .
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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