Grapes Codru

Grapes Codru

Technical grape variety of medium ripening period . The period from bud burst to full maturity in the suburbs of Chisinau 160 days for a sum of active temperatures 2700 ° C . Bushes of medium height . The leaves are medium, roundish, with five lobes, medium or slightly lobed, smooth, light green, glabrous . Cherenkovnotch open, vaulted . Flower hermaphrodite . The clusters are medium, cylindric, dense or medium density . The berries are medium, round, yellowish-green . The skin is thin . The flesh is juicy . taste is pleasant with a light muscat aroma . Maturing shoots good (80%) . Yield 120 - 160 kg / ha . Grapes Codru has increasedfrost (- 28 ° C) and resistance to frost, mildew; to botrytis unstable . The grapes used for making white table wines and juices .

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Calculator for Culture Grapes

Productivity

Reference

kg / m²

m²

Weaving

hectare

Results

10 - 16 kg.

1.0 - 1.6 tons

100 - 160 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

2 - 3 gram

0.2 - 0.3 kg.

20 - 30 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0.4 - 0.5 gram

40 - 50 gram

4 - 5 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

40 - 55 pcs

4.0 - 5.5 thous. pieces

400 - 550 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

3.3 - 4.2 thous. pieces

3300 - 4200 thous. pieces

33000 - 42000 thous. pieces

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24	Frost	28

° C

1	Productivity	2

Kg / m²

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