Grapes Chol

Grapes Chol

A longstanding Uzbek table grape . The leaves are large, transversely oval, five-blade, a bad cut . Cherenkov recess open widelyvaulted with a sharp bottom . pubescence on the underside of leaves thick bristly on the nerves and parenchyma . Flower hermaphrodite . The clusters are large, sharply-tapered medium density or loose . berry large, roundish, dark blue . The flesh fleshy - juicy, crunchy . Peel quite strong, of medium thickness . The taste is harmonious, fairly complete,pleasant . Tasting of fresh grapes score 8.1 points . Variety ripens in late September . Bushes large force of growth, maturing shoots good . Transportability high . Productivity is high . Resistance to oidium quite high, frost - low . Sugar berry juice 19 g / 100 cm3, the acidity of 6 g / dm3 . Grade is used forfresh consumption .

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