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A longstanding Uzbek table grape . The leaves are large, transversely oval, five-blade, a bad cut . Cherenkov recess open widelyvaulted with a sharp bottom . pubescence on the underside of leaves thick bristly on the nerves and parenchyma . Flower hermaphrodite . The clusters are large, sharply-tapered medium density or loose . berry large, roundish, dark blue . The flesh fleshy - juicy, crunchy . Peel quite strong, of medium thickness . The taste is harmonious, fairly complete,pleasant . Tasting of fresh grapes score 8.1 points . Variety ripens in late September . Bushes large force of growth, maturing shoots good . Transportability high . Productivity is high . Resistance to oidium quite high, frost - low . Sugar berry juice 19 g / 100 cm3, the acidity of 6 g / dm3 . Grade is used forfresh consumption .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | large |
Form | round |
Color | dark blue , |
Peel | strong, medium thickness |
Flesh | fleshy-juicy, crunchy |
Sugar juice of berries | 19 g / 100 cm 3 |
Acidity | 6 g / dm 3 |
Bunches | |
Density | medium density or loose |
Size | large |
Form | sharply-tapered |
Bush | |
Leaves | large, transversely oval, with five lobes, strongly dissected |
Flower | bisexual |
Strength of growth | large |
Hairs on the lower surface of the sheet | thick bristly |
Description | |
Group | Table grade |
Stability | a fairly high mildew |
Maturation | late September |
Taste | harmonious, full, pleasant |
Frost | low to |
Country of origin | Uzbekistan |
Features farming | |
Tasting of fresh grapes score | 8.1 points |
Productivity | |
During the growing season | high |
Shoots | |
Aging shoots | good |
The record sheet | |
Chereshkovaya recess | open, wide arch |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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