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Central Asian table grape early ripening period average . Applies toecological and geographic group of eastern grape varieties . The period from bud burst to full maturity in the suburbs of Tashkent on average 138 days for a sum of active temperatures 2700 ° C . Bushes vigorous . The leaves are large, round, varying degrees of dissection, glabrous, midrib only lower leaves are covered with sparsesetae; petiole recess closed without lumen or ovoid clearance and a pointed bottom . Flower functionally female . The clusters are medium, large and very large, conical or cylindric, lobed, dense . The berries are medium and large, rounded, black with a bluish shade and a thick waxy coating . Peel tough . The flesh is juicy, fleshy . Shoots ripen at 75% . Yield 60 - 90 t / ha . Transportability high . Grade Charas strongly affected powdery mildew .
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| 指定的数量的包裹 | ||||
| 选择的价格从 | 要 | |||
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| 批发价格有趣吗? | ||||
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| 平方米 | 织造 | 公顷 | |||||
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| 10 - 9 公斤。 | 100 - 90 公斤。 | 10 - 9 吨 | |||||
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| 平方米 | 织造 | 公顷 | |||||
| 结果 | |||||||
| 2 - 3 克 | 0.2 - 0.3 公斤。 | 20 - 30 公斤。 | |||||
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| 平方米 | 织造 | 公顷 | |||||
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| 0.4 - 0.5 克 | 40 - 50 克 | 4 - 5 公斤。 | |||||
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| 平方米 | 织造 | 公顷 | |||||
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| 40 - 55 个 | 4.0 - 5.5 古都。件 | 400 - 550 古都。件 | |||||
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| 克 | 公斤。 | 吨 | |||||
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| 3.3 - 4.2 古都。件 | 3300 - 4200 古都。件 | 33000 - 42000 古都。件 | |||||
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
