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Dining shape of grapes of unknown origin, presumably from a family Criuleni Cardinal x . Early maturity - 115 - 120 days, ripens in mid-August . Bushes great vigor . The grapes are big, 500 - 900 g or more, cylindric, the average density and dense . Berries are large, 27,2 x 22.7 mm, weighing 7 - 9 g, rounded or slightly flattened, dark pink . In appearance berries shaped like a Cardinal . The taste is harmonious, with a slightnutmeg . The flesh is dense, fleshy, peel when eating is not felt. Sugar 17 - 19 g / 100 cm3, pH 5 - 6 g / dm 3 . Shoots ripen well . Compatible with the stock Cardinal sustainable good . Fruit-bearing shoots, 60 - 70%, the number of bunches to escape 1.0 - 1.5 . The load on the bush 40 - 50 buds, pruning vines for 8 - 10 holes . Frost -22 ° C, requiresshelter for the winter . Form grapes moderately susceptible to mildew, susceptible to mildew . Tasting of fresh grapes score 8.1 points . Portability good .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | large, 27,2 x 22,7 mm |
Form | rounded or slightly flattened |
Color | dark pink , |
Peel | when eating is not felt |
Flesh | dense, fleshy |
Sugar juice of berries | 17 - 19 g / 100 cm 3 |
Acidity | 5 - 6 g / dm 3 |
Weight of 100 berries | 700 - 900 g |
Bunches | |
Density | medium density and dense |
Size | very Large |
Form | cylindric |
The average weight of bunches | 500 - 900 g |
Bush | |
Strength of growth | large |
Description | |
Group | Dining room form |
Stability | moderately susceptible to mildew, susceptible to mildew |
Maturation | early |
Crossing | Criuleni x Cardinal |
Taste | harmonious, with a slight nutmeg |
Frost | 22 ° C, require shelter for the winter |
Features farming | |
The period from bud burst to full maturity | 115 - 120 days |
The load on the bush | 40 - 50 holes |
Pruning grapes | 8 - 10 holes |
Tasting of fresh grapes score | 8.1 points |
Shoots | |
Shoots | 60 fertile - 70%, the number of bunches to escape 1.0 - 1.5 |
Aging shoots | good |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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