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Grapes Cardinal EPA

Description Grapes Cardinal EPA

Table varieties grapes, mid-early maturity (120 - 125 days) . Bushes vigorous . The grapes are big, average weight 450 g, often up to a kilogram or more . Berries round, large and very large, 27 x 25 mm 7 - 9 g of colorred to dark blue . The flesh is crisp, harmonious taste with nutmeg flavor . Sugar content 17 - 21%, acidity 6 - 8 g / l . fruiting ratio 1.3 . Trimming medium and long 6 - 12 holes . Productivity is high . Shoots ripen well . Do grapes Cardinal EPA frost average or slightly increased resistance tofungal diseases increased .

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Berry
Dimensions	large and very large, 27 x 25 mm
Form	round
Color	from red to dark blue
Flesh	crispy
Sugar juice of berries	17 - 21%
Acidity	6 - 8 g / l
Weight of 100 berries	700 - 900 g
Bunches
Size	very large
The average weight of bunches	450 g ,
Bush
Strength of growth	vigorous
Description
Group	Table grade
Manufacturer	EPA, Anapa, Russia
Stability	to fungal diseases increased
Synonym	Cardinal Suite
Maturation	mid-early maturity
Crossing	Criuleni x Cardinal
Frost	average or slightly increased
Country of origin	Russia
Features farming
The period from bud burst to full maturity	120 - 125 days
Pruning grapes	medium and long 6 - 12 holes
Productivity
During the growing season	high
Coefficient of fruiting	1.3
Shoots
Aging shoots	good

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318	Weight	450

Grams

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