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Table grape . It was extended in Yugoslavia, France, Italy and other countries . The crown and upper young leaves of a young runaway light green, without hairs, with poorly-bronze shade at the ends of teeth . Dissected leaves average . A one-year escape ripe bright brown, dark brown knots . The leaves are large, rounded, medium dissected, five-blade, naked, shiny, smooth, sometimes slightly wavy . The top slots of medium depth and deep, often closed, with a slit or oval lumen lower open, lyre-shaped,narrow or as incoming angles . Cherenkov recess open, vaulted, sometimes on one side bordered vein . End teeth triangular, oblong, with rounded tops and light border . Marginal teeth triangular, with convex sides (almost dome-shaped) or serrate . no pubescence on both sides . Flowerbisexual grapes . Bunch large (length of 19 - 28, width 13 - 19 cm), cylinder-conical, loose and very loose . Leg bunch length (6 - 8 cm), green . Comb green, easily broken . Mass cluster 342 - 510 g . Berries are very large (length of 21 - 29, width 18 - 23 mm), rounded-oval or oval, sometimes with a beveled top and a small groove onher violet-red, with smoky waxy coating (industrial data vineyard, with low levels of agricultural technology - if well cared much larger) . Weight 100 Berry 600 - 700 g . The skin is relatively dense, but easily broken . Flesh fleshy, juicy, crisp, green and white . The taste of grapes pleasant, with a slight muscataroma . In berries on 2 - 4 large seed . Leading signs of grapes Cardinal: naked with a metallic luster and rather large teeth sheet, very large, purple-red berries with muscat flavor, very early ripening . seedlings with spreading, mid-leafy shoots . The leaves are light green, shiny,weakly dissected, with wide open petiolate notch . The Kinks large, sharp . Autumn leaf color yellow . The vegetation period . Cardinal refers to the grapes very early ripening . From blooming buds to a removable full maturity Henichesk passes in 121 days at the total sum of active temperatures 2308 ° C . ripening occursat the end of the first - the second decade of August . Bushes medium vigor . Shoots ripen satisfactorily . Yield . Cardinal - a variety of potentially high but unstable yield . The number of fruit-bearing shoots in the bush 67, bunches to developed, 0.9 escape, in the fruitful 1.3 . Resistance . Grapes Cardinal resistant to mildew,mildew, bacterial canker, highly susceptible to botrytis berries damaged carpal moth . In years with unfavorable weather conditions during the flowering period of this variety have shown a significant tendency to shattering flowers, ovaries and berries degeneration . Because of this commercial grade decreases: in clusters often remainsonly 10 - 15 normal berries . Grapes are very susceptible to frost and frost . Lack - uneven ripening, strong defeat of botrytis in adverse conditions . Features farming grapes Cardinal . heat-loving variety . industrial culture it can be developed only in areas well-endowedheat . It grows and bears fruit good on the southern and south-western slopes with light loam, sandy loam, black soil . For the bushes of this variety is suitable for the type of two-armed Forming Guyot or fan-shaped with a load of 25 - 30 holes and 13 - 16 fruit shoots per plant . In most affluent warm viticultural areas in the southern and south-westernpossible slopes and high stam culture . The presence of long-term timber contributes to obtaining high yields, large elegant bunches . In the formation of the type double-arm cordon at a high trunk, without lateral shoots pruning shoots should be relatively short, leaving no more than 5 - 6 buds on fruit escape. Recommendedx Riparia rootstocks Berlandieri SO 4, and on calcareous soils - Chasselas Berlandieri x 41 B . Technological Feature . The texture of the bunch Cardinal refers to table grapes . He has good sugar content - 15.6 - 18.0 g / 100 ml, and relatively low acidity - 7 - 8.4 g / l . Grape transportation and carries excellentlong-term storage (three months) . Tasting score grapes 8 - 9 points . compotes and jams have beautiful views and excellent taste . Moody, unstable, but good appearance and taste of grape .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | very large (length of 21 - 29, width 18 - 23 mm) |
Form | rounded-oval or oval, sometimes with a beveled top and a small groove on it |
Goroshenie berries | significant in bad years |
Color | violet-red |
Peel | dense, but easily broken |
Flesh | fleshy-juicy, crunchy |
Waxy coating | smoky |
Seeds in a berry | 2 -4 |
Sugar juice of berries | 15.6 - 18.0 g / 100 ml |
Acidity | 7 - 8.4 g / l |
Weight of 100 berries | 600 - 700 g , |
Bunches | |
Length | 19 - 28 cm |
Width | 13 - 19 cm |
Density | loose and very loose |
Leg bunch length | 6 - 8cm |
Size | large |
Form | cylindrical-conical |
The average weight of bunches | 342 - 510 g |
Bush | |
Leaves | large, rounded, medium dissected, five lobes, glabrous, shiny, smooth, sometimes slightly wavy |
Flower | bisexual |
Strength of growth | average |
Hairs on the lower surface of the sheet | no |
Autumn leaf color | yellow |
Description | |
Group | Table grade |
Manufacturer | E . Snyder, California, USA |
Stability | resistant to mildew, downy mildew, bacterial canker, highly susceptible to botrytis berries |
Leading signs sorts | violet-red berries with muscat flavor, very early maturing |
Maturation | very early |
Crossing | Queen vineyards x Alphonse Lavallée |
Taste | pleasant, with a slight nutmeg |
Frost | very fragile |
Country of origin | US , |
Grade affected | carpal leafroller |
Features farming | |
The period from bud burst to full maturity | 121 days |
The sum of active temperatures | 2308 ° C to |
Forming | onGuyot double-arm type or fan-shaped |
The load on the bush | 25 - 30 holes |
Tasting of fresh grapes score | 8 - 9 points |
Shoots | |
Shoots | fruit-bearing 67% of bunches to escape developed, 0.9, 1.3 in the fruitful |
Aging shoots | satisfactory |
Crown younger escape | light green, without pubescence |
Ripened annual shoots | bright brown |
The record sheet | |
Top notch | average depth and deep, often closed |
Lower clippings | open,lyre-shaped, narrow, or in the form of incoming angles |
Chereshkovaya recess | open, vaulted |
Kinks at the ends of the blades | elongated, with rounded tops |
Boundary cloves | triangular, with convex sides or serrate |
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