Description Grapes Calabria
Italian variety grapes . Refers to the table varieties of early ripening period average . The leaves are large, rounded, moderately dissected, five-blade . Cherenkov recess open, often lancet, sometimes pinnatipartite or arch . Lower leaf surface naked . The clusters are large, cylindrical-conical, often winged, loose . Berry medium or large, round, greenish-yellow with a pinkish tinge on the sun side . The skin is thin, barely separated from the pulp, coveredabundant wax coating . The flesh is crisp, weak nutmeg flavor . The strength of growth of bushes large . Yield 10 - 13 t / ha . The affecting mildew weak . Portability good . There is a degeneration of berries . Used for fresh consumption .
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SPECIFICATIONS
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Berry |
Dimensions | medium or large , |
Form | round |
Goroshenie berries | observed |
Color | greenish-yellow with a pinkish tinge on the sunny side , |
Peel | a thin, barely separated from the pulp |
Flesh | crisp |
Waxy coating | copious |
Bunches |
Density | loose |
Size | large |
Form | cylindric, often winged |
Bush |
Leaves | large, rounded, moderately dissected, five-lobed |
Strength of growth | large |
Description |
Group | Table grade |
Synonym | Calabrese Bianca, Kalabres, hog de Calabria, etc. |
Maturation | early middle period |
Grade affected | mildew weak |
Productivity |
During the growing season | 10 - 13 t / ha |
The record sheet |
Chereshkovaya recess | open, often lancet, sometimes peristo- Split |