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Technical Gradegrapes of medium ripening . Hybridization was carried out in 1970, entered the list of varieties in Germany in 2005 . Bushes vigorous . The clusters are medium and large, moderate density, berries are medium, round, black (dark blue), with good sugar content, acidity above average . blooming buds relatively late . Cabernet Kubin merges well with the majority of stocks . Stepchildren formed slightly . Resistance to fungal diseases at the level of other Eurasian varieties . Variety is suitable for the production of quality red wines, dense and alcohol content, the type of Cabernet Recommended aging in oak barrels .
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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