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Description Grapes Bushale
French grape . matures inthe end of September . The leaves are medium, rounded, moderately dissected, on the underside of the leaf pubescence dense . Cherenkov recess open, vaulted . Flower hermaphrodite . A bunch of average, cylindric, medium density . berry average, round, black . The flesh is juicy . The strength of growth of bushes average . Yields average . Grade Bushale secondary degreedamaged by fungal diseases . Maturing shoots good . The grapes used in wine-making .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | average |
| Form | round |
| Color | black |
| Flesh | juicy |
| Bunches | |
| Density | medium density |
| Size | average |
| Form | cylindric |
| Bush | |
| Leaves | average, rounded, moderately dissected |
| Flower | bisexual |
| Strength of growth | average |
| Hairs on the lower surface of the sheet | thick |
| Description | |
| Group | Wine variety |
| Grade affected | average degree of fungal diseases |
| Productivity | |
| During the growing season | average |
| Shoots | |
| Aging shoots | good |
| The record sheet | |
| Chereshkovaya recess | open, vaulted |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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