Grapes Bristol nutmeg
Tablegrape . early ripening (second half of August) . vigorous, with vertical shoot growth . Bunches of medium to very large, loose or medium density . Berry round, amber, large, with a delicate aroma of Muscat . Sugar 16 - 18 g / l pH 8 - 10 g / l . Yield of 1 - 1.5 kg / m2 . Bristol sufficiently nutmegresistant to mildew and mildew, botrytis grapes lesions and powdery mildew was observed . In normal years, treatments with fungicides is not required . The clusters may be a long time on the bushes, berries while slightly Ovda . Winter hardiness increased . The grapes used fresh .
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