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Grapes Boy

Grapes Boy

Technical Bulgarian grape variety . It ripens in the second half of September . The leaves are medium, moderately dissected, five-blade . Cherenkov recess open, vaulted, narrow with sharp bottom . Underside of the leaf pubescence bristly pubescence . Flower hermaphrodite . Bunch medium, or small, dense . Berry small, round, dark blue . Juicepainted in pink . Strength of growth of bushes average . Maturing shoots good . strongly affected by fungal diseases . Yields average . Sugar juice of berries 20 - 23 g / 100 cm3, acidity 7 - 10 g / dm3 . The grapes used for the preparation of intensely colored, highly extractive wines .

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Group

canteens and technical grade (27)
dining hybrid form (72)
dining hybrid variety (18)
dining raisin varieties (1)
dining room form (123)
dining wine variety (13)
dining-raisin variety (5)
hybrid form (60)
hybrid variety (81)
interspecific hybrid (1)
intraspecific hybrid (1)
isabella grade (11)
isabella table grade (1)
rootstock cultivar (64)
seedless (198)
table (942)
table seedless varieties (1)
technical (119)
universal grade (155)
wine hybrid (3)
wine hybrid form (2)
wine variety (900)

Maturation

average (435)
early (388)
is mid (230)
late (405)
of medium (359)
very early (253)

Color of the fruit

amber (4)
black (437)
blue (10)
chartreuse (370)
dark blue (300)
dark pink (68)
gold and white (34)
golden (61)
golden amber (42)
golden yellow , (16)
green (21)
green and white (93)
greenish amber (18)
greenish-pink (16)
milky white (9)
milky yellow (10)
pale pink (24)
pink (180)
pink-red (24)
purple (79)
red (66)
red and crimson (87)
red-blue (48)
red-violet (77)
white (526)