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Swiss grape variety . Refers to the ecological and geographic group of Black Sea . It ripens in earlySeptember . Sheet fairly large, rounded, three and five, moderately dissected, on the underside of the leaf pubescence thick batt . Cherenkov recess closed without lumen, with considerable overlap blades, sometimes with narrow-elliptic clearance and a pointed bottom . lobes . Bunch medium, widely conical or tapered,dense . berry average, roundish, sometimes deformed, greenish-yellow with a golden hue on the sunny side, covered with a thick waxy coating . The skin is thin, medium strength . The flesh is juicy, deliquescent, pleasant taste . The strength of growth of bushes average . Yields average . resistant varieties to fungal diseases is quite high . fineness of berries is not observed . Maturing shoots good. Sugar juice of berries 20 - 24 g / 100 cm3, acidity 7 - 10 g / dm3 . The grapes used for the preparation of dry wine and sparkling wine .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | average |
Form | rounded, sometimes deformed |
Color | greenish-yellow with a golden hue on the sunny side , |
Peel | fine, medium strength |
Flesh | juicy, deliquescent |
Waxy coating | thick |
Sugar juice of berries | 20 - 24 g / 100 cm 3 |
Acidity | 7 - 10 g / dm 3 |
Bunches | |
Density | dense |
Size | average |
Form | widely conical or tapered |
Bush | |
Leaves | rather large, rounded, three and five, moderately dissected |
Flower | bisexual |
Strength of growth | average |
Hairs on the lower surface of the sheet | thick batt |
Description | |
Group | Wine variety |
Stability | to fungal diseases is quite high |
Taste | comfort |
Productivity | |
During the growing season | average |
Shoots | |
Aging shoots | good |
The record sheet | |
Chereshkovaya recess | closed without lumen with significant overlap of the blades |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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