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Crimean grape vine . Refers to the ecological and geographic group of easternwine varieties . It ripens in mid-September . The leaves are medium, rounded, five-blade, moderately dissected . The lower side of the leaf is covered with a fairly thick bristly hairs pautinistym . Cherenkov recess open, pinnatipartite with a pointed bottom . lobes . A bunch of average, cylindric, rarely conical, dense . Berry average, round, greenish-yellow, covered with slightly bloom, turning pink when ripe . The flesh is juicy, poorly separated from the seeds . Taste simple, sweet, inharmonious . The skin is thick, rough, tough . Strength of growth bushes average . Productivity is high . Maturing shoots good . Bogos reserves average resistance to mildewand less damaged mildew resistant to botrytis. berry juice Sugar 18 - 20 g / 100 cm3, pH 5 - 6 g / dm3 . Grape used for preparing ordinary fortified wines .
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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