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Grapes Bessergenevsky number 10


Grapes Bessergenevsky number 10

Leaves of medium size and large, rounded shapes, wide funnel-shaped, deeply lobed, five-lobed, sometimes with little additional cutouts in the middle of the blade; top reticulate-rugose, glabrous or only with bristlesin the veins . Upper clippings deep, often covered with elliptical or egg-shaped skylight, bottom round or slightly pointed . Lower clippings average depth, usually pinnatipartite with a narrow mouth, rarely closed . Cherenkov recess is almost always closed with an elliptical or oval lumen bottom rounded or slightly pointed. Teethat the ends of the blades of medium height, sharp . Marginal teeth as average, triangular-serrate, acute . Flowers bisexual . Bunches predominantly medium-sized (12 - 14, sometimes 16 - 18 cm in length, the average weight of 150 g) conical, medium density and dense . bunches relatively short legs - a cluster almost adjacent bases to escape . Berries in a mass larger than average (about 18 mm in length and width, the average weight of 3.8 g), rounded with disabilities to slightly flattened, white with a thick waxy coating . The skin of medium thickness, soft, fragile . The flesh is juicy . Taste of the ordinary, but very nice . Bessergenevsky number 10 - late technical kind of grapes suitable for the preparation ofwhite table wines . Sugar berries on average during the years of the study 18.9 g / 100 cm3, the acidity of 9.1 g / dm3 .

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