Grapes Berkanush
Wine grapes ripening late period . The period from bud to full maturity 154 - 160 days with the amount of active temperatures of 3300 ° -3315 ° C . Bushes vigorous . The leaves are large, rounded, with five lobes, with well-defined under the blades,deeply dissected, infundibular-grooved, large mesh, less wrinkled, bare bottom with the formation of long white hairs tangled hairs . Flower hermaphrodite . The clusters are medium, cylindrical and dense cylindric . The berries are medium, round, yellowish-green . The skin of medium thickness, slightly waxytouch . The flesh is juicy . taste is pleasant with muscat flavor . Maturing shoots good . Resistance grapes Berkanush to diseases and pests average, frost low . Yield 165 - 190 kg / ha . Grapes used for the preparation of high-quality white sweet wine with a faint aroma of nutmeg .
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