Grapes Belgrade early

Table grapes, very early ripening . The strength of growth of bushes average or above average . Bunches large, weighing 200 - 300 g, reach some 500 ghelical-bevel, dense . Flower hermaphrodite . Berry medium and large, weighing 3.5 - 4.0 g, round, yellow-green . Flesh fleshy-juicy, harmonious taste . ratio 1 fruiting, 4 - 1.6, sometimes 2 . The yield is very high, 200 - 250 kg / ha . Grade not winter hardy, frost -20 - 22 ° C . In the early varieties of grapes Belgraderesistance to mildew and mildew average, the maximum loss of 3.5 - 4.0 points . Requires full range of activities to protect against fungal diseases. Cut to 8 - 10 holes . Sugar content 16 - 18%, acidity 6 - 7 g / l transportability high . The grapes used for fresh consumption . By phylloxera unstable . Has goodaffinity with the stock Berlandieri x Riparia Kober 5 BB SO 4 and Chasselas Berlandieri x 41 B .

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Calculator for Culture Grapes

Productivity

Reference

kg / m²

m²

Weaving

hectare

Results

20 - 25 kg.

2.0 - 2.5 tons

200 - 250 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

2 - 3 gram

0.2 - 0.3 kg.

20 - 30 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0.4 - 0.5 gram

40 - 50 gram

4 - 5 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

40 - 55 pcs

4.0 - 5.5 thous. pieces

400 - 550 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

3.3 - 4.2 thous. pieces

3300 - 4200 thous. pieces

33000 - 42000 thous. pieces

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Su	Mo	Tu	We	Th	Fr	Sa
		1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19
20	21	22	23	24	25	26
27	28	29	30

20	Frost	22

° C

200	Weight	300

Grams

2	Productivity	3

Kg / m²

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