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Wine grapes ripening period of medium . The period from bud to full maturity removable 160 days for a sum of active temperatures 2850 ° C . Bushes vigorous . The leaves are dark green, medium-sized, five-lobed, rounded, medium and weakly dissected, smooth,bottom along the veins has bristly pubescence . Cherenkov recess open, vaulted . autumn coloring violet-red . Flower hermaphrodite . The clusters are medium, cylindric or branched form, medium density . The berries are medium, roundish, dark purple . The skin is thin, ink . The flesh is juicy . Aging shootssatisfactory . Yield 120 - 180 kg / ha . Bashkansky red is resistant to mildew and botrytis, but early treatment is needed 2 against anthracnose and oidium . Frost average . The grapes used for the preparation of dry red table and dessert wines, juices .
| 选择upakovku | ||||
| 能力 | ||||
| 指定的数量的包裹 | ||||
| 选择的价格从 | 要 | |||
| 查询活动，直到 | ||||
| 批发价格有趣吗？ | ||||
| 审查 | ||||
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| 平方米 | 织造 | 公顷 | |||||
| 结果 | |||||||
| 10 - 18 公斤。 | 100 - 180 公斤。 | 10 - 18 吨 | |||||
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| 平方米 | 织造 | 公顷 | |||||
| 结果 | |||||||
| 2 - 3 克 | 0.2 - 0.3 公斤。 | 20 - 30 公斤。 | |||||
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| 平方米 | 织造 | 公顷 | |||||
| 结果 | |||||||
| 0.4 - 0.5 克 | 40 - 50 克 | 4 - 5 公斤。 | |||||
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| 平方米 | 织造 | 公顷 | |||||
| 结果 | |||||||
| 40 - 55 个 | 4.0 - 5.5 古都。件 | 400 - 550 古都。件 | |||||
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| 克 | 公斤。 | 吨 | |||||
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| 3.3 - 4.2 古都。件 | 3300 - 4200 古都。件 | 33000 - 42000 古都。件 | |||||
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety