
-
- Notice
- No new notifications
-
- Messages
- See all notifications
-
18
- The cart
In the basket 0
in the amount of 0 RUB
- Go to basket
Vegetable seeds Flower seeds Grapes (plants) Mushrooms Agrochemicals
|
![]() |
|
Luxurious shape of grape wine directions of use . Refers to the average period of ripening varieties . In the context of the Lower Pridonia full maturity begins in mid-September . Crown open, pubescent . Young leaves copper colored . The leaves are medium sized and small, roundish, with five lobes, the upper cutting medium depth, slightly lower planned . Cherenkov notch with sharp bottom and slightly overlapping blades . The clusters are medium-sized and large, long, cylindrical-conical with a large blade, moderatedensity . The berries are medium, round, juicy, black . The taste is harmonious, the juice is not colored . Bushes medium vigor . Yield 110 - 120 kg / ha at planting scheme 3 x 1 m . Sugar berries 21 - 22 g / 100 cm3, pH 7 - 8 g / dm3 . In the winter the temperature is lowered to -28 ° C yield remained at 10 - 15% . The severity of downy sheet 2.0 points, 2 points escape oidiumfor 1 - 2 preventive spraying to phylloxera is unstable. Forming bushes - double-arm cordon with trunk height of 1 m . The load on the bush 17 - 18 shoots, cutting at 3 - 4 buds . rooting rate is high, fusion in a tabletop and green grafting with rootstocks good . Astoria is used for the preparation of table red wine,tasting score young wine -7.9 points .
Want to buy the product? Leave a request.
There is a product? Sell on website.
Requests SPECIFICATIONS Where to buy? | |
---|---|
Berry | |
Dimensions | average |
Form | rounded |
Color | black |
Flesh | juicy |
Juice | notpainted |
Sugar juice of berries | 21 - 22 g / 100 cm 3 |
Acidity | 7 - 8 g / dm 3 |
Bunches | |
Density | moderate density |
Size | medium-sized and large |
Form | helical-bevel with a large blade |
Bush | |
Leaves | mid-size and small, rounded , with five lobes,top notch average depth |
Strength of growth | average |
Description | |
Group | Wine variety |
Manufacturer | Institute (Institute (VNIIVO)) them . I . Ii . Potapenko, Russia |
Stability | to phylloxera unstable |
Maturation | medium term |
Crossing | (CB 12 - 309 x Kazachka) x Tsimlyansky Black |
Taste | harmonious |
Country of origin | Russia |
Grade affected | 2.0 points mildew, powdery mildew escape 2 points at 1 - preventive spraying 2 |
Features farming | |
Grapes cultivated on trunks | 1 m |
Forming | bushes - double-arm cordon |
Scheme planting | 3 x 1 m , |
The load on the bush | 17 - 18 shoots |
Pruning grapes | 3 - 4 buds |
Features | tasting score young wine -7.9 points |
Productivity | |
During the growing season | 110 - 120 kg / ha |
Shoots | |
Leaves | young copper colored |
Crown younger escape | open, pubescent |
The record sheet | |
Chereshkovaya recess | with a sharp bottom and slightly overlapping lobes |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
Enter your information
To recover the password
Forgot password? Enter your e-mail
Registration for new users
Enter your details: