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Table grapes, ripening period average . Bushes above the average of growth . The clusters are large, weighing 300 - 350 g . Berry large, weighing 5 - 6 g, greenish-white with tan, with a muscat flavor . sugar content of 19.6 - 24.7%, the acidity of 5.9 - 7.4 g / l . fruiting factor 1 . Aging vine good . Pruning vines fruiting 6 - 8buds, with a load of 22 - 26 shoots per plant . winter-hardy grape Astaniksky no different. resistant to fungal diseases .
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