Grapes Astakot

Grapes Astakot

Armenian grape . Refers to the ecological and geographic group of eastern wine varieties . ripens in late September . Sheetlarge or medium, rounded, five-blade, with well-defined under the blades, moderately dissected, on the underside of the leaf pubescence absent . Cherenkov recess closed, elliptical lumen . Flower female . Bunch medium, cylindrical or cylindrical-conical, often lobed , heavy or medium density, sometimes loose . Berry average, less large, rounded, black . The flesh is juicy, sweet taste . The skin of medium thickness . Strength of growth of bushes above the average . Productivity is high . In high degree affected by fungal diseases . Aging shoots good . Sugar juice of berries 22 - 23 g / 100 cm3, acidity 4 - 5 g / dm3 . Used for cooking tablered wine .

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