0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Grapes Arevshat

Description Grapes Arevshat

Table grapes . The leaves are medium, roundish, with five lobes, strongly dissected, voronkovidno- grooved, little bubble, naked . Flower hermaphrodite . Bunch of large and very large, conical, dense and medium density . berry large,round, pink, with a mild waxy coating . The skin is thin . Flesh fleshy-juicy, harmonious taste . The term maturation of medium . The period from bud to full maturity of grapes 153 - 158 days for a sum of active temperatures 2800 ° -2900 ° C . bush strongly tall . Yield 12 - 18 t / ha . resistance to frost, pests anddisease at the level of the Central Asian varieties of grapes . Used in fresh and for a long winter storage .

Want to buy the product? Leave a request.

There is a product? Sell on website.

Requests SPECIFICATIONS Where to buy?

Berry
Dimensions	large
Form	Round
Color	pink
Peel	fine
Flesh	fleshy juicy
Waxy coating	moderate
Bunches
Density	dense and medium density ,
Size	large and very large
Form	conical
Bush
Leaves	medium, roundish, with five lobes, strongly dissected, infundibular-grooved
Flower	bisexual
Strength of growth	strongly tall
Description
Group	Table grade
Manufacturer	Armenian Institute (Institute (NIIVViP))
Maturation	of medium
Crossing	Katta-Kurgan x Parkent
Features farming
The period from bud burst to full maturity	153 - 158 days ,
The sum of active temperatures	2800 ° -2900 ° C to
Productivity
During the growing season	12 - 18 t / ha

1	Memory Dzheneeva (Academic)
2	Husain kelin barmak
3	Sphinx
4	Cocktail party
5	Senator

1	Productivity	2

Kg / m²

Find Similar