Grapes Areni black
Aboriginal Armenian technical kind of grapeslate-ripening . Refers to the ecological and geographic group of eastern grape varieties . The leaves are medium, usually rounded, medium dissected, with strongly upturned edges, wide species, reticulate-rugose, bottom covered with thick bristly hairs . autumn coloring leaves light red . Flower hermaphrodite . Bunchesmedium, large, branched, developed with two lobes, dense . The berries are medium and large, oval, black, with dense grayish-blue waxy coating . The skin is thick, tough . Flesh fleshy-juicy, greenish-yellow, with pink or red veins . The period from bud burst to removable maturity of grapes 159 days with the amount of activetemperatures of 3400 ° -3422 ° C . Shrubs usually of medium height . Maturing shoots good . Yield 80 - 90 t / ha . Frost relatively high - 18 ° -20 ° C . Resistance to mildew weak to mildew and botrytis - average . The grapes used for making red table, dessert and fortified wines and juices .
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