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Grapes Ararat

Description Grapes Ararat

Armenian table grape late ripening period . The period from bud to full maturity is 158 days for a sum of active temperatures 3348 ° C . Refers to ecological and geographical group of oriental varietiesgrapes . Bushes vigorous . The leaves are large, round, heavy and medium-dissected . Flower hermaphrodite . The clusters are large, cylindrical, rarely cylindric, dense . Berries large, oval, greenish, on the sunny side of the light -yantarnye . Peel tough . Flesh fleshy-juicy . Aging shoots average . Yields of 110 - 130 kg / ha . Resistance grapes Ararati to diseases, pests and frost weak . Portability good . The grapes used for fresh consumption .

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Berry
Dimensions	large
Form	oval
Color	greenish, on the sunny side of a light amber
Peel	solid
Flesh	fleshy juicy
Bunches
Density	dense
Size	large
Form	cylindrical, rarely cylindric
Bush
Leaves	large, rounded, heavy and medium-dissected
Flower	bisexual
Strength of growth	vigorous
Description
Group	Table grade
Synonym	Hachabash, Achabash
Maturation	late period
Purpose	for fresh consumption
Resistance to diseases	weak
Frost	weak
Features farming
The period from bud burst to full maturity	158 days
The sum of active temperatures	3348 ° C ,
Productivity
During the growing season	110 - 130 kg / ha
Shoots
Aging shoots	average

1	Memory Dzheneeva (Academic)
2	Husain kelin barmak
3	Sphinx
4	Cocktail party
5	Senator

1	Productivity	1

Kg / m²

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