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Local Crimean grape . ripens in late September . The leaves are medium, rounded or slightly elongated,three-bladed, moderately dissected, on the underside of the leaf pubescence weak formed a long white hairs tangled along veins rare bristly pappus . Cherenkov recess closed, elliptical lumen and a pointed bottom, sometimes with a spur . Flower hermaphrodite . Bunch average, narrowly conical, rarely cylindrical, averagedensity . berry average, oval, dark purple, covered with a thick waxy coating . The flesh is juicy . Taste simple . The skin is thick, rough, tough . The juice is not colored . The strength of the average growth of bushes . Productivity is high . resistance to fungal diseases average . Maturing shoots good. Sugar juice of berries 16 - 18 g / 100 cm3, acidity 5 - 6g / dm3 . Used for fresh consumption, high transportability .
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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