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Wine grapes ripening late period . The period from bud to full maturity 155 - 165 days for a sum of active temperatures 2900 ° -3000 ° C . bushes of medium height . The leaves are medium, roundish, sometimes across the oval, three and five lobes, slightly lobed or almost entire,Grooved-funnel-shaped, sometimes reticulate-rugose, with a weak bottom bristly hairs . Cherenkov recess open, pinnatipartite or arch . Flower hermaphrodite . Bunches of small and medium-sized, cylindrical or conical, medium density . small berries , round, greenish-yellow . The skin is thin but strong . Fleshjuicy . Maturing shoots good . Yield 250 - 300 kg / ha . characterized by high frost resistance, withstand temperatures down to -32 ° C does not need a shelter for the winter . Resistance grapes Anvah to disease and mildew mildew increased . The grapes used for making white table wines and juices .
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m² | Weaving | hectare | |||||
Results | |||||||
20 - 30 kg. | 200 - 300 kg. | 20 - 30 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces |
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