Grapes Alminski
Wine grapes ripening medium for production of organic juices, table and dessert red wines with varietal aroma . The variety bred in the Institute (Institute (NIViV)) "Magarach" generative hybridization method by crossing Muscat VIR's Magaraci number 124 - 66 - 26 . Grade has genetically determined resistance to biotic (phylloxera, mildew, mildew, gray mold) and abiotic (frost, drought) environmental factors . Yields up to 140 kg / ha . sugar content of 30 g / 100cm3 . Introduced in the Register of plant varieties for commercial cultivation in Ukraine since 2007 . Patented Institute (Institute (NIViV)) "Magarach": Patent number 07383 .
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