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Wine grapes ripening period average . Refers to the Western European eco-geographical group of grapes . Leaveslarge, medium-sectioned with curved edges down, smooth, dark green, pubescent below average . Flower hermaphrodite . The clusters are medium, wide, tapered, branched, dense . The berries are medium, round, blue-black . The skin is thick, covered with blue waxy coating . The flesh is juicy . Juice intensely colored . Taste simple . Period frombud burst to full maturity removable 170 days at the total sum of active temperatures 3000 ° C . bushes of medium height . Yield 65 - 70 t / ha . Grape Alicante Bouchet damaged by frost, mildew, botrytis and especially anthracnose . It is exacting to heat, resistant to drought . Wine materials from Alicante Bouchet is used to enhance colorred wines by blending .
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 7 kg. | 100 - 70 kg. | 10 - 7 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces |
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