Grapes Aleshkovsky

Grapes Aleshkovsky

Wine grape . Ripens in late September - early October . The leaves are medium, egg-shaped, three-, five-blade less, moderately dissected, on the underside of the leaf pubescence absent . Cherenkov recess open, pinnatipartite with a pointed bottom . Flowerhermaphrodite . Bunch large, cylindric, often with strongly developed blades, medium density . berry average, oval, dark blue . The flesh is juicy . Taste simple . The juice colored slightly. Power of a large growth of bushes . Cut short by 4 - 5 holes . The yield is high and constant . Grade is highly resistant to mildew and botrytis(2 points) to mildew unstable . Grade can not be cultivated in a covering culture, can withstand temperatures -25 -26 ° C . Maturing shoots good. Sugar berry juice 18 g / 100 cm3, the acidity of 10 g / dm3 . Used Aleshkovsky for the production of red table wines and spirits . table wine Tasting score 9.5, strong - 8.9 points .

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25	Frost	26

° C

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