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Wine grapes . The leaves are dark green, large, transverse-oval, moderately or severely dissected, strongly curved, five- or seven-bladed . Cherenkov recess open, pinnatipartite or closed with a slit-like lumen . pubescenceon the underside of the leaf is missing . Flower hermaphrodite . The clusters are large, narrowly conical, strongly elongated, medium density . Berry small and medium, oval, yellow-green . Peel medium density, with a waxy coating . The flesh is juicy . The taste is harmonious, pleasant . no seed, there are vestiges. Variety ripens in early to midAugust . Bushes medium vigor, good aging shoots . fruiting ratio 0.7 . The yield is very high . Resistance to mildew, leaf rollers and carpal average frost . Sugar berry juice to 27 g / 100 cm3 acidity 5 - 6 g / dm3 . variety is suitable for the preparation of table wines and spirits, as well as for the production of raisins. Table wine tasting score 8.4 points, raisins - 7.5 points .
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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