Leaves large, rounded,five-blade, deeply dissected . leaf plate grooved . The upper surface reticulate-wrinkled . Upper clippings deep, closed, with egg-shaped skylight and a pointed bottom and open, pinnatipartite with a narrow mouth and sharp bottom . Lower clippings barely outlined . Cherenkov recess open, pinnatipartite flatbottom . The Kinks at the ends of the blades are triangular with a broad base . The Kinks on the edge of the leaf blade triangular-serrate . pubescence on the lower leaf surface a thick, bristly . shorter petiole midrib, light green . autumn coloring leaves light yellow . Flower hermaphrodite . Bunch large (length of 18.1 cm, width 11.3 cm)bevel and helical-bevel, dense . Berry medium and large (length of 14 - 18 mm, width 12 - 16 mm), round, black, slightly waxy coating . The skin is thin . The flesh is juicy . Taste pleasant with a light muscat flavor . Seeds in a berry one - four, usually two or three . The seed medium, oval, gray-brown . GrapesAknalich belongs to the dining-wine varieties very late ripening . Technical maturity is reached in the third week of September . The duration of the growing season from bud to full maturity - 167 days for a sum of active temperatures 3515 ° C . Bushes vigorous . Maturing shoots good (80%) . YieldHigh - 165 - 205 kg / ha . The average weight of bunches of 180 g . percentage of fruit-bearing shoots 78 . The number of bunches to escape fledged 1.3 on fertile - 1.6 . Frost high . Without Shelter shrubs can withstand temperatures down to minus 28 ° C . Grade relatively resistant to mildew and botrytis (2 - 3 points) . Aknalich cultivated their own roots . Recommended Forming - bilateral cordon at a high trunk, without side shoots . The load on the bush 55 - 60 holes . Cut short by 3 - 4 buds . It prefers rich soil . Contains a percentage of the total weight of the bunch: juice and pulp dense parts 84, skin 7.9, 4.5 combs, seeds 3.6 . Sugar juice of berries - 23.6 - 25.2% at pH 5.1- 6 g / l . Used for making high-quality red dessert wine with slight muscat flavor, as well as for fresh consumption . Dessert wine tasting score 8.4 points . Leading signs of grape varieties: large deeply dissected leaves with thick bristly hairs; large cylinder-conical densebunch; medium or large round black berry with a muscat flavor; strongly tall shrub; very late ripening; high frost resistance .

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Calculator for Culture Grapes

Productivity

Reference

kg / m²

m²

Weaving

hectare

Results

10 - 21 kg.

100 - 210 kg.

10 - 21 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

2 - 3 gram

0.2 - 0.3 kg.

20 - 30 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0.4 - 0.5 gram

40 - 50 gram

4 - 5 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

40 - 55 pcs

4.0 - 5.5 thous. pieces

400 - 550 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

3.3 - 4.2 thous. pieces

3300 - 4200 thous. pieces

33000 - 42000 thous. pieces

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24	Frost	28

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127	Weight	180

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1	Productivity	2

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