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Grapes Ahardan


Description Grapes Ahardan

Georgian grape variety . Refers to the ecological and geographic group of BlackSea . It ripens in early October . The leaves are medium or rather big, round, three-, five-blade, slightly dissected on the underside of the leaf pubescence thick batt . Cherenkov recess open, pinnatipartite with acute, rarely rounded bottom sometimes with a spur . Flower hermaphrodite . Bunch medium, conical, winged, thick or verydense . berry average, round, dark blue, covered with blue (bluish) waxy coating . The flesh is juicy, sweet taste, refreshing . The juice is not colored . The skin is thin, fragile, easily separated from the pulp . The strength of growth of bushes large . Yields average or above average . In high degree affected by fungal diseases . Aging shootsgood . Sugar juice of berries 19 - 20 g / 100 cm3, the acidity of 8 - 9 g / dm3 . Used for making table wines of average quality .

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Berry
Dimensionsaverage
Formround
Colordark blue ,
Peela thin, fragile, easily separated from the pulp
Fleshjuicy
Juicenot painted
Waxy coatingblue (dove)
Sugar juice of berries19 - 20 g / 100 cm 3
Acidity8 - 9 g / dm 3
Bunches
Densitydense or very dense
Sizeaverage
Formconical, winged
Bush
Leavesaverage or quite large, rounded, three and five, slightly lobed
Flowerbisexual
Strength of growthlarge
Hairs on the lower surface of the sheetthick batt
Description
GroupWine variety
SynonymHardani, Samchacha
Tastea nice, refreshing
Grade affectedaverage degree of fungal diseases
Productivity
During the growing seasonaverage or above average
Shoots
Aging shootsgood
The record sheet
Chereshkovaya recessopen, pinnatipartite with acute, rarely rounded bottom
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white