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Abkhaz table grapeLate ripening period . The period from bud burst to full maturity consumer 180 days for a sum of active temperatures 3200 ° C . Shrubs of medium height . The leaves are medium, roundish, with three weakly dissected or nearly entire, reticulate-rugose, less finely, wavy, often with curved edges downblades, strongly pubescent below . Flower hermaphrodite . The clusters are large, cylindrical, cylindric and less branched, medium density or loose . Berries large, oval or oblong, dark pink . The skin is thick, tough . The flesh is juicy, fleshy . Maturing shoots good (80 - 85%) . Yield 120 - 150 kg / ha . Resistant varieties of grapes Achkikizh to mildew and botrytis average, to mildew - low . The grapes used for fresh consumption, at least - for the preparation of wine .
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 15 kg. | 100 - 150 kg. | 10 - 15 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces |
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