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Uzbek table grade . ripens in mid-September . The leaves are large, rounded, deeply dissected, three-, five- or seven-bladed, on the underside of leaves formed a long white hairs tangled pubescence absent,only the veins are rare bristly hairs . Flower hermaphrodite . Bunch large and medium, conical or cylindrical-conical, medium density and loose . berry large, round or flattened, greenish-yellow . Flesh fleshy-juicy . The skin is thin . The strength of growth of bushes large . Productivity is high . Grade amazed powdery mildew . Sugar in the juice of berries 18 - 22 g / 100 cm3, acidity 4 - 5 g / dm3 . The grapes used for fresh consumption, drying and cooking wine .
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety