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Dining shape grapes early ripening (115 - 125 days) . Bushes medium vigor . Bunches average 250 - 400 g,cylindric, moderately dense or loose . Berries are large 25 x 23 mm, weight of 4 - 6 grams, slightly oblong, red-blue to black . Flesh fleshy-juicy, with a muscat flavor . Shoots ripen well . Cuttings root satisfactory . Fruit-bearing shoots, 75 - 90%, the number of bunches to escape 1.5 - 1.8 . Load 35 - 45 buds onshrub pruning vines 6 - 8 holes . This is a hybrid form of grapes has a high coefficient of fruiting (over 2) and large clusters, and therefore requires a very low load eyes and shoots . If necessary, it is necessary to remove excess buds . If overload harvest, as well as in poor weather conditions during flowering form largethe percentage of degenerating berries, which gives bunches sloppy appearance . Frost forms grapes -25 ° C, resistant to frost, mildew, botrytis .
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