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Luxurious shape of grape wine directions of use . Refers to the average period of ripening varieties (mid-September) . The leaves are medium, roundish, with three, bubble . Upper clippings open , small and medium . high lateral teeth, sharp, with a white dot on thevertices . Cherenkov an open recess and with slightly overlapping blades with rounded bottom . shorter petiole midrib . The clusters are small, conical, medium density . The berries are small, round, dark blue . The taste is harmonious, with a faint scent of Cabernet . Flesh fleshy-juicy . Bushes weak force growth . Yield 160 - 180 kg / ha with the schemeplanting 3 x 1 m . Berry Sugar - 21 - 23 g / 100 cm3, acid - 7 - 8.0 g / dm3 . Frost resistance is high when the temperature is lowered to winter -28 ° C, yield 50% retained . The degree of leaf damage 2 points mildew, powdery mildew damaged escape and comb bunch of 1 - 2 points for 1 - 2 preventive spraying . Forming bushes - with double-arm cordontall trunk up to 1 m . The load on the bush shoots 16 -18, trimming 3 - 4 buds . rooting rate is high, fusion in a tabletop and green grafting with rootstocks good . 14 - 12 PCs used in breeding as source hardiness, high fruitfulness in combination with good quality products . young wine tasting score -7.6 points .
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 18 kg. | 100 - 180 kg. | 10 - 18 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces |
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canteens and technical grade
dining hybrid form
dining hybrid variety
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hybrid form
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intraspecific hybrid
isabella grade
isabella table grade
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technical
universal grade
wine hybrid
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