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Directory
TOP 5 for 2024
| 1 | Float (tolkachik) gray |
| 2 | Valuy |
| 3 | Pale grebe (green mushroom) |
| 4 | Boletus edulis (fir) Bolletus edulis |
| 5 | Russula red hot, acrid, vomit |
 It is possible to confuse the signs and insignia : with beautiful Ramar (R . formosa ), in which the pulp on the cut gets rusty color, taste bitter and which can cause stomach pain , Edible : edible mushroom at a young age Distribution : widespread in the southern and central parts of Finland to Lapland Taste : the taste is soft, the old bitter mushrooms Grow : in pinepine forests, and especially in the pine forests of lichen, including cover of mosses and lichens , Smell : lightly flour |  Edible : weakly -yadovity Distribution : Ramar Ramar beautiful and golden in the northern hemispheremost common Taste : raw and finished product has a bitter taste, is shown clearly on the ends of branches Grow : in the lowlands and in the low mountains, the forest floor or severely decayed wood Smell : featureless | |
 Distribution : widespread in North America , Taste : tart or bitter Grow : growth alone, orscattered or gregarious under deciduous or coniferous forests, or in grassy areas, often in disturbed ground Smell : smells like flour |  It is possible to confuse the signs and insignia : only with other white Ramaria Edible : inedible mushroom Distribution : around the moderatezone of the northern hemisphere Taste : moderate, then bitter Grow : abundantly grows in coniferous forests, but also occurs in deciduous as well as in the grass in the meadows and pastures Smell : a wishy-washysmell | |
 Edible : edible mushroom Distribution : on throughout Ukraine Taste : slightly pungent, sweeter with time , Grow : in deciduous (beech, oak) and coniferous (pine) forests Smell : withsharp unpleasant odor |  Edible : edible mushroom Distribution : in the forest-steppe and Polesie Taste : sweet Grow : in deciduous (oak and beech) forests, calcareous and acid soils . It is distributed from the lowlands to the mountains all over the temperate zone of the northern hemisphere Smell : without any smell | |
 Edible : edibleedulis Distribution : in Europe and Asia , Taste : if it is a little bite orchew in your mouth instantly appears bitter taste Grow : but mainly in mountainous coniferous forests, especially under spruce and fir trees, often very abundant, although in some areas there may be no general Smell : subtle and complex, it has notes of cedar wood and remote semitone expensive cigars |  Edible : edible mushroom Distribution : in Polesie and forest-steppe Taste : sweet, sometimes tangy Grow : in deciduous or mixed forests (under the oak,birch) Smell : low odor | |
 Edible : good edible mushroom Distribution : in Polesie and forest-steppe Taste : plates bitter Grow : in deciduous and coniferous forests , Smell : with a pleasant smell |  Edible : edible mushroom Distribution : in Ukraine Taste : sweet Grow : in deciduous and coniferous forests Smell : sold smell herring | |
 It is possible to confuse the signs and insignia : erroneously collected poisonous mushroom - fly agaric green (pale toadstool) Edible : edible mushroom Distribution : in Ukraine, just to the south of Europe occurs more rarely Taste : acute Grow : in deciduous (mainly birch) and mixed (under the birch) forests Smell : without anysmell |  Edible : edible mushroom Distribution : in Polesie and forest-steppe , Taste : with a sweetish taste Grow : in deciduous (predominantly beech), occasionally coniferous forests Smell : no special smell | |
 It is possible to confuse the signs and insignia : easily confused with other russule having, however, spicy or peppery taste Edible : good edible mushroom Distribution : in Polesie and forest-steppe Taste : has a sharp taste Grow : groups in coniferous forests, loves calcareous soils Smell : with a subtle scent with sweet |  Edible : conditionally edible mushroom Distribution : Eurasia Taste : moderate Grow : in coniferous forests on calcareous soils Smell : fruity or earthy | |
 It is possible to confuse the signs and insignia : has a strong affinity with russule yellow Edible : conditionally edible mushroom Taste : moderately burning,but the food is no good Grow : in the coniferous forests of the foothills and mountains . A typical mushroom for natural mountain spruce forests . In a low-lying places it can be found in oak groves and birch groves . It prefers acidic soils on calcareous absent |  Edible : edible mushroom Distribution : in Polesie, in Eurasia and North America , Taste : sweet Grow : in the pine forests, on wet places, often among blueberries, in the mountain forests, mainly in spruce forests, mountain peatlands Smell : no special smell | |
 Edible : inedible Distribution : around the northern temperate zone, and, apparently, and the southern hemisphere, except tropical Taste : as a finished product - have some good taste Grow : foundoften in damp pine forests, at forest edges, in rare shrubs |  It is possible to confuse the signs and insignia : slightly poisonous russula fretting vomit - Russula emetica (Schaeff . : Fr . ) S . F . Gray, from which russulesfood are smaller Edible : good edible mushroom Distribution : in Polesie, in the forest-steppe and the Carpathian region, Europe, Asia, North America , Taste : pleasant sweet nutty flavor Grow : deciduous, coniferous forests, occasionally, in the dry oak forests, pine forests and beech forests, as well as on their edges . On the marshes and in the mountains it is not found , Smell : with a pleasant smell of mushroom | |
 Edible : edible mushroom Distribution : in Europe, Asia and North America , Taste : with the nutty flavor Grow : especially good for dry and light deciduous forests:under the oaks, beeches and birches, in the lowlands and on the hills, but in the mountains is rarer |  It is possible to confuse the signs and insignia : sometimes mistakenly brings together slicker edible Edible : inedible, poisonous mushroom Distribution : in Ukraine Grow : in deciduous and coniferous forests on the edge, the edge of the road , Smell : unpleasant smell |