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Mushrooms Clitocybe reddish-brown, inverted


Description Mushrooms Clitocybe reddish-brown, inverted

Cap 5 - 10 cm in diameter, funnel-wide, brick-first red, then red-brown, often pulp cap, which tends to swell under the action of liquid water . The pulp of the same color with a hat or a lighter, pale yellow, thin, tough, brittle . Plates frequent, cream or sand and ocher, decurrent . Leg 4 - 6 cm tall, 1 - 2 cm wide, curved, often at the bottom of Tapered elongated, reddish, usually lighter than the hat, hard . Mainly in coniferous, at least in mixed forests . August -October . European part of Russia, the North Caucasus, Primorsky Krai . Edible properties are unknown . hat has a diameter of 4 - 8 cm, the ability to cap gribf change appearance depending on the humidity, red and yellow, rusty or rusty-spotted, color . 3-5 feet Dimensions / 0.4 - 0.6 cm, colored as well as a hat . Flesh ocher (2) . Disputes (3) colorless, 3 - 4 pm . Diameter .

SPECIFICATIONS
 
Bag
The size of the dispute3 - 4 pm
Disputescolorless
Description
Name in latinLepista inversa
Featuresunknown properties
Fruiting bodies are formed (grows)August - October
ClassAgaricomycetes
Ediblea poisonous mushroom
DistributionEuropean part of Russia, the North Caucasus,Primorsky Territory
Related speciesrelative Lepista inverted L . Gilva painted ocher color and has a yellowish plates
Growmainly coniferous, at least in mixed forests ,
Fruiting body (Cap)
Colorfirst brick-red, then red-brown, often pulp cap, which tends to swell under the action of liquid water
Diameter5 - 10 cm
Formbroadly funnel-shaped
Plant
Spore printWhite
Fleshsame color as the cap or lighter, pale yellow, thin, tough, brittle
Platesfrequent, cream or sand and ocher, decurrent
Featuresconsidered poisonous due to the presence of poisons, similar muscarinic
Stipe
Diameter1 - 2 cm
Length4 - 6 cm
Colorreddish, usually lighter than the cap,rigid
Featurescurved, often at the bottom of Tapered-elongated
Numeric filters

5
Diameter
10
Centimeter
4
Height
6
Centimeter
Edible mushrooms

deadly poisonous
edible
not edible
poisonous
semi-edible
Taste

acute
bad
bitter
caustic
comfort
garlic
hard
mild taste
moderate
mushroom
nutty
radish
radish
sharp
slightly bitter
sour
sweet
sweet
tart
tasteless
the most delicious
unleavened
wishy-washy