Mushrooms Alliaria small

Small, only a few centimetersheight, fruiting bodies Alliaria grow in summer and autumn, and only after rains . This fungus is spread almost all over the world . In coniferous forests, moorland, he found hundreds, growing on fallen leaves and needles . twigs, needles pine and spruce - the main source of this small fungus . It differs garlic taste andsmell is enhanced by kneading the fruiting body . Marasmius scorodonius edible, it is used as an addition to sauces and soups . On Marasmius scorodonius very similar fungus species Mkgotrkak reg / ogapB . It occurs most often in the mountains, in the coniferous forests, growing on fallen pine needles of spruce and larch . When it is removed from the land, on the leg are seen adherent toher needles . This fungus can be found in humid weather throughout the year, if the winter is mild . The main features that distinguish it from Marasmius, are hairy leg (is markedly with increasing) and plates of meat color . Mushroom unpleasant smells and is considered inedible . Mycena galericulata (MusepaakpsiSha) ​​grows abundantly in the lowlands and mountainsthe temperate zone of the northern hemisphere on stumps and trunks of deciduous trees, mainly beech, oak, alder . It bears fruit all year round . edible . In fresh cucumber and different typical flour taste . has a smooth red-brown hat diameter 1 - 2.5 cm. white plates . 2-5 foot size / 0.1 - 0.2 cm (2), smoothred-brown . taste and smell of garlic . Spore print white . The debate (3), colorless, 8-9 / 4 - 5 PM . Local name - cavity garlic . Russian name - chesnoch - small nick . From a family Tricholoma - Tgisiyuiotaiaseae . Cap 1 - 3.5 cm in diameter, convex-prostrate, flat later - spreading, reddish - brownish with agefade, naked . The plates are white, reddish - white, liquid . white pustules . spores 5 - 7 (9) HZ -5 m . Leg (2 - 5) 6 x 0, 1, 0, 2 cm thick, then empty, reddish - dark - brown, bare, shiny . The flesh is whitish, with a strong smell of garlic . Distributed in Polesie and forest-steppe . It grows in forests, mainly conifers,on sandy soils, on fallen pine needles, twigs and other plant residues, in July - October . Good edible mushroom . Use fresh, dried in reserve. used as a seasoning for some dishes . revealed oncostatic substance .