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Mushrooms Hygrophorus March (early)


Description Mushrooms Hygrophorus March (early)

Hygrophorus March occurred in various parts of Central Europe, North America and NorthAfrica . It grows from March to June, and in Southern Europe since January . This type is characteristic of natural regrowth mountain coniferous forests . Sometimes it occurs and below, often on calcareous soils, creates mycorrhiza with firs and pines, and in Morocco, for example, under the cedar trees growing at an altitude of almost 2 thousand . meters above sea level . fruiting bodieslong remain hidden under the pine needles, sometimes appearing even under the melting snow, but it is enough to find one to immediately find the next and many others . Hygrophorus March is very similar to Hygrophorus goat (H . camarophyllus), who sometimes find it " autumn form . "But at the time, as Hygrophorus March has arched bonnet from almost whiteto steel-gray and grayish curved leg, Hygrophorus goat different shade of brown cap and stem and radial fibrous cap . In Europe, this fungus grows only in the autumn, and in North America - from the beginning of spring . Hygrophorus Russula (H . Russula) is as Hygrophorus March, a rare fungus . It can be found in the autumn,sometimes in December, especially in the south of Europe . For his height he needs a calcareous soil, leafy surroundings and warm . Most often, it creates a mycorrhiza with oak . All of the above types of mushrooms are edible and quite tasty . On the territory of the USSR among Hygrophorus considered edible only Hygrophorus brown or late H . Hypothejus . hasbend, dry, with a waxy bloom hat diameter 5 - 10 cm from whitish to gray and dark steel-gray . Short cascading to the leg plaques have a whitish color, they subsequently become gray . 5 feet Dimensions in 8 / 0.6 - 2.5 cm, strongly curved, silky fibrous and whitish, with age - with a touch of gray . Fleshwhite, old age - a little silver . Spore print white . Spores colorless, 7-9 / 4 - 5 pm . Cap 4 - 10 cm in diameter, strongly fleshy, convex - or pincushion-prostrate, sometimes asymmetric, white, later gray to brownish - or blackish-series, dry, naked, with a lowered, uneven, often wavy edge . platesrare, narrow, slightly down on the leg, white, later gray . white pustules . Disputes 7- 9 x 4 -5 (6) um, smooth . Leg 3 - 6 (8) X 0.5 -2.5 (4) See, dense, often with the channel later, white, over time, grayish, powdery top, below the fiber . flesh is firm, white when cut, turn gray with age, with a pleasant smell . Distributed throughout Ukraine . It grows in coniferous and deciduous, mostly mountain forests, early spring . Edible mushroom high quality . Use fresh .

SPECIFICATIONS
 
Bag
Form disputeovoid-ellipsoid
The size of the dispute7 ​​to 9 x 4 -5 (6) mm
Disputessmooth, colorless
Description
Name in latinHygrophorus marzuolus (FR . ) Bres .
RodHygrophorus
Storageuse fresh
Featuresappears in early spring when other edible fungi still little. In progress mainly in soups, as well as a side dish meat dishes
Fruiting bodies are formed (grows)early spring, from March to June, and in Southern Europe since January
ClassAgaricomycetes
It is possible to confuse the signs and insigniadue to the very early season appearance Hygrophorus early can not be confused with other fungi, including - with poisonous
Edibleedible mushroom high quality
Distributionall over Ukraine, in different parts of Central Europe, North Americaand North Africa
Related speciesHygrophorus March is very similar to Hygrophorus goat (H . camarophyllus), which is sometimes considered his "autumn form . "
Tasteexpressed no taste
Growin coniferous and deciduous, mostly mountain forests
Smellwith a pleasant smell
Fruiting body (Cap)
Insidedense, fleshy
Surfacedry, bare,with lowered, uneven, often wavy edge
Colorwhite, later gray to brownish - or blackish-series
Diameter4 - 10 cm
Formconvex - or pincushion-rozprostertaya, sometimes asymmetric
Featurescreates mycorrhiza with firs and pines, and in Morocco, for example, under the cedar trees growing at an altitude of almost 2 thousand . meters above sea level
Plant
Fleshthick, white when cut, turn gray with age, with a pleasant smell
Platesrare, narrow, slightly down on the leg, white, later gray
Featureswhite pustules
Featuresrecords of young mushrooms whitish , in mature - grayish
Stipe
Diameter0, 5 -2, 5 (4) cm
Length3 - 6 (8) cm
Colorwhite, over time, grayish, powdery top, lower fiber
Featuresdense, often with the channel later
Numeric filters

4
Diameter
10
Centimeter
3
Height
8
Centimeter
Edible mushrooms

deadly poisonous
edible
not edible
poisonous
semi-edible
Taste

acute
bad
bitter
caustic
comfort
garlic
hard
mild taste
moderate
mushroom
nutty
radish
radish
sharp
slightly bitter
sour
sweet
sweet
tart
tasteless
the most delicious
unleavened
wishy-washy