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Description Mushrooms Candy cap
C Lactarius helvus we often encounter in the fall, in the coniferous forests on acidic soil . It growsin spruce forests around the mountain peatlands grows on peatlands themselves, rising high in the mountains, in the subalpine zone, where it can be found under pine elfin wood . This species is distributed throughout the temperate zone of the northern hemisphere . A related species, smelling of camphor, Lactarius camphor (b . satrogaShe) smaller size, has a reddish-brown baldhat, the same plate and korich¬nevo-foot violet . 1 "
| SPECIFICATIONS | |
|---|---|
| Bag | |
| The size of the dispute | 7.5 - 8 × 6 - 7, 5 microns to |
| Disputes | with warty ornamentation incomplete network with a thin and warts to 1 mm in height |
| Description | |
| Name in latin | Lactarius camphoratus |
| Rod | Lactarius |
| Storage | dry red is used as a seasoning and salt |
| Features | form mycorrhiza with various conifers, rarely deciduous trees |
| Fruiting bodies are formed (grows) | August-September |
| Class | Agaricomycetes |
| Edible | conditionally edible, but it is of poor quality because of its smell |
| Distribution | common in the temperate zone of Eurasia and North America , |
| Related species | mushroom has a strong characteristic odor, so mix it with other types ofquite difficult |
| Taste | fresh or sweetish |
| Grow | coniferous, mixed and deciduous forests on acidic, loose soil, in moss and rotting wood , |
| Smell | with an unpleasant smell of coumarin, which is compared with the smell of camphor or squashed bug |
| Fruiting body (Cap) | |
| The kinks at the ends of branches | with ribbed edge |
| Inside | milky juice copious, watery, whitish coloration in the air does not change |
| Surface | smooth, matte, pulp cap, which hasproperty to swell under the action of liquid water |
| Color | reddish-brown |
| Diameter | 3 - 6 cm |
| Form | first convex with a curved edge, then prostrate or pushed, with a central tubercle |
| Plant | |
| Basidia | 26 - 33 × 6,5 - 8 m |
| Spore print | from white to cream color |
| Flesh | loose, friable,reddish-brown |
| Plates | slightly decurrent, frequent, relatively broad, with platelets, pinkish, darken with age |
| Features | barren, with thickened cell wall fusiform, 33 - 40 × 4 - 5.5 mm |
| Stipe | |
| Diameter | 0.6 cm |
| Length | 3 - 5 cm |
| Color | color varies from legsreddish-brown to dark brown . Leg darkens with age |
| Features | cylindrical, thin, fragile, sometimes narrowed at the base, the bottom smooth, the top - velvety |
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