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Directory
TOP 5 for 2025
1 | Float (tolkachik) gray |
2 | Valuy |
3 | Pale grebe (green mushroom) |
4 | Boletus edulis (fir) Bolletus edulis |
5 | Russula red hot, acrid, vomit |
Name in latin : Morehella esculenta (L) EX ST . Am . Distribution : throughout the temperate zone of the northern hemisphere, from Japan to North America, and Australia , Taste : as a finished product - not expressive Grow : everywhere - from lowlands to high mountains, in light deciduousforests, forest edges, in gardens and parks, in the bushes near the landfill , Smell : as a finished product - not expressive | Name in latin : Morchella stepicola Edible : conditionally edible mushroom Grow : in virgin steppes Smell : with a pleasant smell | |
Name in latin : Sparassis crispa (WULF . ) EX FR . Edible : good edible mushroom, when young Distribution : throughout the temperate zone of the northern hemisphere , Taste : a nice, if somewhat spicy Grow : at the base of conifers, mostly around the pines, firs near rarely Smell : a nice, if somewhat spicy | Name in latin : Lepiota prominens It is possible to confuse the signs and insignia : at the close species Macrolepiota procera . Different smaller size and lighter whitish tones in the color of caps and stems Edible : edible mushroom Taste : no special taste Grow : on the grounds, parks, forestedges and clearings Smell : no special smell | |
Name in latin : Chlorophyllum molybdites It is possible to confuse the signs and insignia : confused with widespread there poison his relative Chlorophyllum molybdites, having an adult green plate and spore powder . But in Europe, this species does not grow Edible : a poisonous mushroom Distribution : known in America, Eurasia, and Africa . tunes inAustralia Taste : no special taste Grow : singly, in small groups or "witches rings", gardens, meadows, fields Smell : no special smell | Name in latin : Masrolepiota excoriata It is possible to confuse the signs and insignia : Lepiota poisonous - highly poisonous mushroom, usually much smaller (6 cm) . It differs also gray-pink skin cap and turning pink pulp Edible : edible, but relatively rare Distribution : in Europe, North America, NorthAfrica and Asia Taste : sweet Grow : summer and the fall often outside the forest, dry meadows, pastures and lawns Smell : featureless | |
Name in latin : Macrolepiota procera It is possible to confuse the signs and insignia : confused with widespread there poison his relative Chlorophyllum molybdites, having an adult green plate andSpore print Edible : edible mushroom Distribution : refers to the most famous mushrooms, not only in Europe but also in North America, North Africa and Asia Taste : nutty taste Grow : in groups or individually, in solar light forests,parks, gardens, meadows and pastures . He prefers warm places, calcareous and sandy soil , Smell : has a pleasant smell | Name in latin : Lepiota mastoidea Edible : edible mushroom, the value is only a hat, as a rigid leg Distribution : Spain, Denmark, Italy, Germany, Poland, Czech Republic, Slovakia, countriesthe former Yugoslavia, Estonia, Lithuania, Belarus, Ukraine, Armenia, Yakutia, Primorye Territory, USA, Mexico, Brazil, Algeria, Morocco, Australia and the UK Taste : with a pleasant smell walnut Grow : on the ground in oak, beech and pine forests, forestclearings, edges of woods, meadows and parks to Smell : with a pleasant smell walnut | |
Name in latin : Mysena vicosa Edible : inedible mushroom Distribution : referred to as a rare species in Europe and other continents Taste : unpleasant, pungent Grow : on dead trunks and stumps of deciduous trees Smell : rotten | Name in latin : Mycena galericulata Edible : edible mushroom Grow : grows abundantly in the valleys and mountains of the temperate zone of the northern hemisphere on stumps and trunks of deciduous trees, mainly beech, oak and alder Smell : with mealy odor or without any odor | |
Name in latin : Hypholoma radicosum Edible : edible mushroom Distribution : widespread and common in the northern temperate zone Taste : no special taste or bitter taste Grow : dense groups (splices) on the old, moss-covered stumps and rotting wood mainly in deciduous and mixed forests in summer and autumn Smell : without anysmell | Name in latin : Mycena pura It is possible to confuse the signs and insignia : Mitsen clean resembles edible purple lakovi- CA . However, it has a flat, concave in the center of the hat, not tapered or hill, and also does not smell radish Edible : a poisonous mushroom Distribution : in Greenland and Alaska in the thickets of low shrubs, at an altitude of 3 thousand . meters above sea level in the Caucasus and the Alps Grow : larger groups and clusters of all forests . In North Africa, they are found in pine groves , Smell : with an unpleasant moldy smell | |
Name in latin : Mycena rosea It is possible to confuse the signs and insignia : very similar to poisonous Mitsen clean (Mycena pura), which is differentsometimes smaller fruit bodies, blue-violet color Edible : a poisonous mushroom Distribution : in the European part and Western Siberia , Taste : a radish taste Grow : only in deciduous forests, mostly on the fallen leaves of oaks and limes Smell : a radish odor | Name in latin : Omphalotus olearius (DC: Fr . ) Sing . Syn . : Pleurotus olearius (DC: Fr . ) Gillet It is possible to confuse the signs and insignia : similar to some mostly slightly poisonous species of Clitocybe, such Govorushko reddish-brown, which is characterized by reddish-brown hat and the formation of single fruiting bodies on the ground Edible : a poisonous mushroom Grow : on the roots of dead trunks and bushes or on some stumps of deciduous trees, such as oak, maple, plum, etc. . | |
Name in latin : Otidea onotica Edible : edible mushroom Distribution : in the European part, the Caucasus and beyond the Ural Mountains Taste : tastes good , Grow : on the ground in deciduous and mixed forests, groups , Smell : has a pleasant smell | Name in latin : Otidea leporina Edible : edible or conditionally edible mushroom Distribution : in the European part, the Urals, the Far East , Taste : a bland taste Grow : in coniferous and mixed (with pine, spruce) forests in moss, groups, infrequently Smell : no special smell | |
Name in latin : Pleurotus ostreatus (Jacq . Ex fr . ) It is possible to confuse the signs and insignia : with a few related species it is - P . columbi-nus, forms fruiting bodies in autumn before the first frost, and has a hat on blue-pink to purple color running down to the foot plate, reduced in veins Edible : edible Distribution : throughout Ukraine , Taste : in finished product - mushroom, pleasant Grow : on deciduous trees, often on the beech, but also on the willow, poplar, birch, as ingardens and parks, and in the forests around the world , Smell : as a finished product - mushroom, pleasant | Name in latin : Pleurotus pulmonarius Edible : edible Taste : featureless Grow : on deciduous trees from spring to autumn , Smell : a bit like the smell of urine | |
Name in latin : Amanita phalloides (Fr . ) LINK . It is possible to confuse the signs and insignia : difficult to confuse with any other, except thatwith mushrooms and primarily green, greenish and bluish russule and greenfinch Edible : deadly poisonous Distribution : Central Europe and occasionally comes across in the forests of conifers . the most common fungus in Europe, but is also found inNorth and South America, Asia, Japan, China and New Zealand Taste : wishy-washy or weak nutty, sweet flavor Grow : throughout the territory of Ukraine, summer and autumn in deciduous forests , Smell : first with little odor, and later with an unpleasant odor | Name in latin : Pholiota lenta Edible : edible mushroom low quality Taste : radish taste Grow : coniferous and mixed forests (spruce), often near conifers (spruce, pine), around rotting wood on wood submerged in the soil, in the bushes, in the moss growing groups occurs not infrequently Smell : featureless |