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Rhode OisSetapz 1 e 11 and introduced in Europe about 10 Species are usually very rare . most often encountered O . tiasSa, O . gasIsSha and O . longi- reb. Allrepresentatives of this kind - wood mushrooms growing in the temperate zone of the northern hemisphere . edible, (although SSR in food are not used (approx. ed. )) Fruiting bodies Collybia slimy occur most frequently in the fall, they grow beams, but sometimes alone, on the living and the dead trunks and branches of beech, oak and sometimes . They are particularly typical of mountainbeech forests . glistens in the autumn sun high in the tree trunks, these mushrooms in his youth seem porcelain. Later, white color they change to gray-brown . In scientific experiments, the artificial cultivation of Collybia slimy found that it produces mycelium in vitro antibiotic substance Mucidin, actively suppressmold growth . Today, in many countries it is produced under the name "Mutsidermin" and use it to treat a variety of fungal infections of man . Fruits Collybia tailed (O . GasIsSha) grow singly summer and fall on the roots and trunks of deciduous trees in forests, parks and gardens . They are characteristic spindle-leg, which canas high as 30 cm in length, depending on the depth of the root on which the fungus grows. At the same time and in the same places grows related View- Collybia leggy (O . 1 op & D 8) "differs slightly bitter taste , rusty-gray-brown slip caps and stems in nezhno- Oisіetapzіeііa tisіsіa hat has a diameter of 3 - 8 cm, slippery,smooth, then wrinkled, white, from the old mushrooms - brownish . white plates . feet Dimensions 9.4 / 0.3 - 0.8 cm, white, slippery, with white ring . Spore print white . Spores colorless, 18 - 18 micrometers . Cystidium (basidia Protect against damage from above) wide fusiform
SPECIFICATIONS | |
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Bag | |
Form dispute | rounded or broadly |
The size of the dispute | 16 - 21 x 15 - 19 micrometers |
Disputes | colorless |
Features | treatedvarious fungal diseases of man |
Description | |
Name in latin | Oudemansiella mucida |
Rod | Oudemansiella |
Characteristics of the species | different characteristic spindle-shaped legs, which can reach 30 cm in length, depending on the depth of the root, where the fungus grows |
Features | mycelium develops in vitro antibiotic agent Mucidin, actively suppress the growth of mold |
Fruiting bodies are formed (grows) | summer and autumn |
Class | Agaricomycetes |
Edible | edible mushroom |
Distribution | in the temperate zone of the northern hemisphere, spread overaround the world, often in Russia and is sometimes found in large numbers in southern Primorye |
Grow | on the roots and trunks of deciduous trees in forests, parks and gardens |
Smell | no special smell |
Fruiting body (Cap) | |
Surface | slippery, smooth, then wrinkled |
Color | white, from the old mushrooms - brownish |
Diameter | 3 - 8 cm |
Features | shining in the rays of the autumn sun high in the tree trunks, these mushrooms in his youth seem porcelain. Later white coloring them changes to gray-brown |
Plant | |
Spore print | White |
Flesh | white, soft, odorless |
Plates | white, rare, wide(1 cm), adnate teeth with intermediate platelets |
Features | barren, with thickened cell wall wide fusiform |
Features | they grow beams, but sometimes one by one, on the living and the dead trunks and branches of beech, oak and sometimes . They are especially typical of mountain beech forests , |
Stipe | |
Diameter | 0.3 - 0.8 cm |
Length | 4 - 9 cm |
Color | white surface at the bottom is covered with small black-brown flakes, upper small-grooved |
Features | slippery, fibrous, fragile, with white ring . The base legs thickened |
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