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Mushrooms Strobilurus edible


Description Mushrooms Strobilurus edible

Such species of fungi that grow on the cones of conifers, a little. typical in this respect genus BіgoіІigiz presented around the world four kinds of spring . On older spruce cones partly already covered the ground, we can find Strobilurus edible . On one lump alwayssome fungi, some have elongated shaggy foot . On the pine cones, covered with a few centimeters of fallen needles, growing Strobilurus shpagatonogy (B . zіerIaposuBSh) . From cones grow only one or two mushrooms with hairy elongated underground stem . In the pine forests growing on the sand, where bumps lie deep in the soil, such legs can reachlength 30 cm . Both of these species are edible . Spring European species, growing on pine cones, is Strobilurus Cherenkov - 5 . їepaseїіsh . From strobilurusa stephanocystis it differs bitter taste . In the US view presented strobilurusy 5 . Conigenoides, which grows on the White Pine cones and spruce, and sometimes on the inflorescence magnolia . This species hastan hat a diameter of 1 - 5 mm .   Cones on spruce and pine trees growing in summer and autumn and VaeoBroga tuoBiga with white-hat dies istoy diameter of 1 - 2 cm, painted in the color of the meat with brown patina . Occasionally, during the summer months and later on spruce and pine cones and appears edible Musepa BіgoіІіsoїa whose gray-brown brittlefruit with conical hats smell of ammonia . has a smooth, pale ocher hat with a diameter of 0.8 - 2 cm, which in wet weather becomes a chocolate brown color . Plates whitish . 1-3 feet Dimensions / 0.1 - 0.3 cm, rooting about - or yellow-brown . The flesh is white . Spores colorless, 5,3-7 / 3 - 4 cm . Cystidium (Protect from basidiadamage from above) on the tops of the fine-grained

SPECIFICATIONS
 
Bag
The size of the dispute5,3-7 / 3 - 4 pm
Disputescolorless to
Description
Name in latinStrobilurus esculentus
RodStrobilurus
Fruiting bodies are formed (grows)mid-April to the end of autumn, although the main peak fruiting in the spring
ClassAgaricomycetes
Edibleedible mushroom
Related specieson the pine cones growing Strobilurus shpagatonogy (Strobilurus stephanocystis), as well as Strobilurus Cherenkov (Strobilurus tenacellus) . Between themselves, they are indistinguishable
Growon the old spruce cones, already partially covered with earth, on one cone alwaysSeveral fungi
Smellwith an intense and very pleasant smell
Fruiting body (Cap)
Insidewavy edges, translucent plates
Surfacesmooth, moisture becomes dark, shiny
Colorlight ocher, in wet weather becomes a chocolate brown color
Diameter0.8 - 2 cm ,
Formas a young manhemispherical, then prostrate, in the center, there is usually a characteristic dusky tubercle
Plant
Spore printWhite
Platesfree, frequent, rather broad, whitish (not pure white), often withdarker intervals
Featuresbarren, with thickened cell wall at the tips of fine-grained
Stipe
Diameter0.1 - 0.3 cm
Length1 - 3 cm
Coloron - or yellow-brown, cream-colored flesh of the legs
Featuresrooted
Numeric filters

1
Diameter
2
Centimeter
1
Height
3
Centimeter
Edible mushrooms

deadly poisonous
edible
not edible
poisonous
semi-edible
Taste

acute
bad
bitter
caustic
comfort
garlic
hard
mild taste
moderate
mushroom
nutty
radish
radish
sharp
slightly bitter
sour
sweet
sweet
tart
tasteless
the most delicious
unleavened
wishy-washy