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Mushrooms Shaggy parasol, shaggy


Description Mushrooms Shaggy parasol, shaggy

Shaggy parasol - beautiful mushroom growing in coniferous forests . interest quickly change the color of flesh on the cut or damaged areas . Flesh first yellow, then becomes a yellow-orange color and,Finally, it becomes red or brown . variability caused some color pickers from collecting this fungus for food purposes, however, Shaggy parasol - edible and delicious, suitable for cooking different types . It grows in groups, stripes and circles, there are tens of fruiting bodies, in light sparse forests,acidic soils . Most often we find it in the spruce forests or under the pines, at least - in the forests of deciduous . Distributed by it throughout the temperate zone of the northern hemisphere, from Japan to North America . In Europe, you can meet and subspecies / Upaix / w ?, featuring lighter fruits and a large ball-shaped tuber limited at the bottom of the legs . Mushrooms in thissubspecies always grow out of the woods on the compost fertilized soil, in parks and gardens . There are several lung poisoning caused by fungi subspecies Lo / Te / shya, so he added a poisonous . Some people, however, consume and without any harmful consequences for themselves . MasgoІerіoYu gIasosіez has a gray-brown or brown hatdiameter of 10 - 15 cm, cotton-fiber, with scales resembling a roof covered with wood chips . Leg sizes 8-16 / 1 - 1.8 cm, white, from the old mushrooms - red-brown, smooth, with a club . Ring white . The flesh is white, then blushing, especially in the legs . Taste and smell inexpressive . Spore print white . Spores colorless, 8,5-12 / 6 - 7 PM .         

SPECIFICATIONS
 
Bag
Form disputeelliptical
The size of the dispute8,5-12 / 6 - 7 pm
Disputescolorless
Featuressmooth, colorless, metachromatic pseudo amyloid with sometimes germination, contain one or two drops of fluorescent
Description
Name in latinMacrolepiota rhacodes
RodChlorophyllum
Characteristics of the speciescolor variability caused some mushroom pickers from collecting this fungus for food purposes, however, Shaggy parasol - edible and delicious, suitable for cooking
Symptomsin rare cases it may cause mild stomach poisoning and allergic reactions such as skin rash
The fungus causesthere are several lightpoisoning
Featuressome people, however, consume and without any harmful consequences for themselves
Fruiting bodies are formed (grows)June - November
ClassAgaricomycetes
Edibleedible mushroom ,
Distributionthroughout the temperate zone of the northern hemisphere, from Japan to North America ,
Tasteafeatureless taste
Growalways grow out of the woods on the compost fertilized soil, in parks and gardens
Smella featureless smell
Fruiting body (Cap)
Insidefleshy
Surfacea cotton-fiber, with scales, reminiscent of the roof covered with wood chips hat ,
Colora gray-brown or brown hat
Diameter10 - 15 cm
Forminitially spherical, then frombell-up flat, umbellate, with a wide smooth tubercle center
Featuresedible mushroom, food suitable only for hats, legs rigid
Plant
Basidiafour-spore, club-shaped, 32-40 × 12 - 14 microns, with a length of 3.5 sterigma - 4 m
Spore printwhite or cream ,
Fleshwhite, then blushing, especially in the legs . First yellow, then acquires a yellow-orange color, and finally became a red orbrown
Platesup to 1.5 cm in width, free, white or cream, frequent, near the legs form a thin is flexible kollarium (ring-shaped thickening), lanceolate or extended in the middle part, with even k
Featuresedge ​​tucked later outstretched
Stipe
Diameter1 - 1.8 cm
Length8 - 16 cm
Colorwhite, from the old mushrooms - red-brown
Featuressmooth, with a club . White Ring
Numeric filters

10
Diameter
15
Centimeter
8
Height
16
Centimeter
Edible mushrooms

deadly poisonous
edible
not edible
poisonous
semi-edible
Taste

acute
bad
bitter
caustic
comfort
garlic
hard
mild taste
moderate
mushroom
nutty
radish
radish
sharp
slightly bitter
sour
sweet
sweet
tart
tasteless
the most delicious
unleavened
wishy-washy