Mushrooms Ginger present (fir)

Saffron real name connects with the majority of mushroomorange to green spots mushrooms, carrot and red different latex . In fact, under such a common name combined several species differ from each other and externally - color, size of the fruit bodies, color change milky juice and pulp in the air, the size of the dispute, and also environmentally - attitude totree species, under which they grow . Original saffron real (fir) form mycorrhiza only spruce . It grows in summer and autumn groups in spruce, especially in overgrown grass . Fresh fruits are not expressive smell, taste bitter and tart . In its raw form, this fungus is inedible, but after cooking in any way - verygood .  hat has a diameter of 3 - 8 cm, red meat, yellow or orange-red color with dark belts, slippery, from the old mushrooms with green spots . Plates meat red and yellow or orange-ocher color with greenish spots . Leg dimensions 3-7 / 1 - 3 cm, colored as well as the cap . White Pulp slowly greening . Milky juice tart, carrot-red, gradually acquiring blanching and orange . Spore print both types of light ocher, disputes almost colorless . Their size: 7.5-10 / 6 - 7.5 mm . At present false flax .