Mushrooms Russula paludosa

For Russula paludosa (R . Paludosa) hat is characterized by the color red apple or strawberry mature, sometimes a little orange, oil-yellow plates and mild, not hot taste . It grows in mountain forests, mainly in spruce forests, mountain peatlands but also in the forests of pine . rarer than russula burning-corrosive . edible . Russula paludosa hashat diameter 8 - 15 cm, strawberry or orange-red and shiny. white plates, then color oil . The leg white, rosy, size   5,5-10 / 2 - 3.5 cm . The flesh is white . Spore print ocher . Spores colorless, 8-11 / 6.7 - 8.5 pM . Cystidium (basidia Protect from damage top) spindles in both species .   Russianname - Russula paludosa . From a family russules ¬ O - Russulaceae . Cap 4 - 12 (15) cm in diameter, hemispherical, then convex-spreading, much-fleshy, with a lowered, thick, smooth, over time, sometimes short-reeded edge, evenly colored, brownish-red or wine color with a reddish tinge, later sometimes become red oryellow . rind removed . Plates whitish, then yellowish, while with a reddish tint, sharp taste. yellow pustules . Disputes 9 12 x 8 - 10 micrometers, spiked . 4 Feet - 10 ( 15) X 1,5 - 3 (4) See, white, pinkish-down time, dense, later a loose . flesh is firm, white, sweet, without any special smell . It grows on pine woodlands atforests, moist places, often among the blueberries in August - October . edible mushroom . Use fresh and salt .