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Mushrooms Greasers gray (greasers bluish)


Description Mushrooms Greasers gray (greasers bluish)

Fruiting bodies are formed early July, the month of September . It can grow in parks, planting, forest roads have, on the fringe . Distributed greasers grayEuropean part of Russia, the Far East . Greasers gray - edible mushroom . Eat fresh and pickled . Before cooking mucous skin with hats removed (it can be easily removed) . Pileus 3 - 12 cm in diameter, hemispherical at a young age, growing up to become a cushion, a plano-convex or flat, from the center to thetubercle . The surface of the mushroom cap - smooth or with dark flakes (scales), mucous . colored hat oiler in the dim light olive-brown, gray-beige, yellowish or brownish-gray tones, sometimes with a greenish or purple hue . In adulthood on mushroom cap formed discolored spots . Leg oiler gray 4 - 8cm long, 0.5 - 2.0 cm thick, cylindrical, sometimes thickened at the base, dense, with a hat of the same color or gray-beige, whitish or yellowish-gray mesh over the ring, the ring below the sticky, slimy . Ring rapidly vanishing, wide, Felt, white or yellowish . Spore print tan or light olive . Spores smooth, fusiform or oblong-ovate, 10 - 12 x 3 - 5 mm . The flesh is white, watery, bluish on the cut or greening in the foot yellowish, then brown, without any special smell and taste .  

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Bag
Form disputespindle-shaped or oblong-ovate
The size of the dispute10 - 12 x 3 - 5 mm
Disputessmooth
Description
Name in latinSuillus aeruginascens
Storageused fresh and pickled . Before cooking mucous skin with hats removed (it can be easily removed)
Fruiting bodies are formed (grows)the beginning of July to September
Edibleedible
Distributionin the European part of Russia, the Far East
Growparks, plantations, forest roads have on the fringes
Fruiting body (Cap)
Surfacesmooth or with dark flakes (scales), mucous
Colorin dim light olive-brown, gray-beige, yellowish or brownish-gray tones, sometimes with a greenish orpurple hue
Diameter3 - 12 cm
Formhemispherical, growing up to become a cushion, a plano-convex or flat, from the center to the tubercle
Featuresin adulthood on the mushroom cap formed discolored spots
Plant
Spore printyellowish-brown or light olive
Fleshwhite, watery, bluish on the cut or greening in the foot yellowish, then brown, without any special smell andtaste
Featuresring rapidly vanishing, wide, Felt, white or yellowish
Stipe
Diameter0.5 - 2.0 cm
Length4 - 8 cm
Colorsame color as the cap orgray-beige, whitish or yellowish-gray
Featurescylindrical, sometimes thickened at the base, thick, over the ring mesh, lower ring sticky, slimy
Numeric filters

3
Diameter
12
Centimeter
4
Height
8
Centimeter
Edible mushrooms

deadly poisonous
edible
not edible
poisonous
semi-edible
Taste

acute
bad
bitter
caustic
comfort
garlic
hard
mild taste
moderate
mushroom
nutty
radish
radish
sharp
slightly bitter
sour
sweet
sweet
tart
tasteless
the most delicious
unleavened
wishy-washy