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The group of whitecolored Lactarius are about five species, all of them have a pungent taste. With different ways of cooking can be partially resolve this Acuity mushrooms and then no harm to use them for food. In some regions of Ukraine, Romania and Poland on the market for sale milk mushroom pepper (b . p regshsh 1), which is quite good,fried over high heat with bacon and onions . The severity also disappears when fermenting . Lactarius pepper and Lactarius vellereus abundantly grow in summer and autumn, often in a relatively dry season . Both types we often meet in deciduous forests where they form mycorrhiza with beech and oak, at least - in the forests of conifers under spruce and pine . Distributed in all these types ofthe temperate zone of the northern hemisphere . For Lactarius vellereus characterized velvety hat, rare records and short thick legs . Lactarius pepper has bald hat, very low plate and a long leg . On the milk mushroom pepper like other, more rare white related species . This is . T . ^ aiseBsep and b . D ^ a- tepm whose juice from drops of potassium hydroxide (KOH) beautiful yellows, while the latex milk mushrooms pepper color does not change . Both of these types dries appear gray-green spots . D . 1% aisezset has cascading plate; it also allocates milky white juice, convolution-yuschiysya and verdant in the air . V L . D ^ atepsh plate is not cascading, white sap not rolled,slightly yellow . In North America, grows another related Lactarius vellereus view - b . 1 br Yésero 11, wherein the edge of the long fiber bonnet and larger spores . has a white bald head diameter of 5 - 30 cm, and the same foot size of 3-9 / 1 - 3 cm . Plates Smetana color, thick, narrow cascading . The flesh is white, then yellowing . DropRe 804 stains in creamy pink color . White milky juice, later pale yellow, burning, not folding. Disputes colorless, 8-9.5 / 5.5 - 7 mm . Spore print both species whitish . Cap 5 - 12 (20) cm in diameter, thick-fleshy, convex, then uvignutorozprostertaya, sometimes funnel, white, yellowish, bare, dry, pressingbecomes ocher or reddish-brown . Plates milky-white, cream, with a greenish (occasionally bluish) tint . spores 6,5 - 9,5 x 5,5 - 7, 5 mm . Leg 2 - 8 (12) X 1,5 - 3,5 cm, very dense, white, naked . The flesh is very thick, white, yellow with desiccation uneven, particularly in the stalk at the base, when cut becomes greenish,burning-caustic, without much-livogo smell . Milk is white, the air does not change very slowly, or yellow or green, burning-hydroxide . Distributed in Polesie and forest-steppe . It grows in deciduous (preferably oak and birch), coniferous and mixed forests in the June-November . edible mushroom . Use fresh, salted in reserve afterboiling (pour broth) . used in ophthalmic and urolithiasis as a diuretic .
SPECIFICATIONS | |
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Bag | |
Form dispute | nearly round shape |
The size of the dispute | 6,5 - 9,5 x 5,5 - 7, 5 mm |
Disputes | colorless |
Features | amyloid, with mesh ornamentation |
Description | |
Name in latin | Lactarius piperatus |
Rod | Lactarius |
Storage | use fresh, reserve after boiling salted (pour broth) . Used in ophthalmic and urolithiasis as a diuretic , |
Characteristics of the species | a bald hat, very low plate and longer leg |
Features | form mycorrhiza with beech and oak, at least - in the forests of conifers under spruce and pine |
Fruiting bodies are formed (grows) | June-November |
Class | Agaricomycetes |
Edible | edible mushroom |
Distribution | in Polesie and forest-steppe, throughout the temperate zone of the northern hemisphere |
Related species | similar to other, more rare types of related white |
Grow | in deciduous (preferably oak and birch), coniferous and mixed forests |
Smell | no special smell |
Fruiting body (Cap) | |
Inside | thick and fleshy |
Surface | bare and dry , |
Color | white, yellowish, when you become ocher or reddish-brown |
Diameter | 5 - 12 (20) cm |
Form | convex, then uvignutorozprostertaya, sometimes funnel |
Plant | |
Spore print | whitish |
Flesh | very dense, white, yellow with desiccation uneven, particularly in the stalk at the base, when cut acquires a greenish tint |
Plates | milky white, cream, with a greenish (occasionally bluish) tint |
Features | milkyjuice of white, air does not change very slowly, or yellow or green, burning-hydroxide |
Stipe | |
Diameter | 1.5 - 3.5 cm |
Length | 2 - 8 (12) Cm |
Color | white |
Features | a very thick, naked, tapering at the base, slightly wrinkled |
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